Japanese Menu
Don’t miss the opportunity to live an amazing gastronomic experience between the Japanese culinary tradition and the excellence of our territory.
We wait for you at the headquarters in Mondello.
Tasting Menu
The menu must be chosen for the entire table
White rice and miso soup
Mixed appetizer consisting of small samples of Traditional Japanese cuisine
Fish, shrimp, and vegetable tempura
Yakiniku Grilled Wagyu Beef
Ramen of the day
Dessert
Fish and shellfish sashimi can be add Chef Yukihiko Matsuguma
€ 50,00 per person*
*drinks excluded
Tasting Menu of Bye Bye Blues classic cuisine
The menu must be chosen for the entire table.
Antipasto
Primi
Main course
Dessert
€ 60,00 per person*
*drinks excluded
During the Japanese Pop-Up Restaurant you can taste a special selection of Japanese Sake, Gin and Whiskies.
Japanese drinks
Beers
- Asahi super dry 300ml € 6,00
- Sapporo 300ml € 5,00
- Kirin (non alcoholic) 300ml € 5,00
Gin Kyoto distillery
Ki No Bi dry gin 45,1% € 20,00
Ki No Bi dry gin 54,5% € 20,00
Ki No Tea 45,1% € 20,00
Ki No Bi Edition 46% € 20,00
Ki No Tou Kyoto Old Tom Gin 47,4% € 20,00
Wodka
Nikka Coffey Wodka € 10,00
Sake (Nihonshu)
- Homon Daiginjo Very dry € 7,00
- Yume Yamahai Junmai € 5,00
- Gassan no Yuki Junmai € 5,00
- Isojiman Yamada-nishiki Junmai € 7,00
- Kesennuma Otokoyama Tokubetsu Junmai € 6,00
- Tengumai Junmai € 6,00
Whiskies
Chef Yukihiko Matsuguma
€ 50,00 a persona*
*escluso bevande
Chef Yukihiko Matsuguma
€ 50,00 a persona*
*escluso bevande
Nikka Days Delicat € 15,00
Nikka from the Barrel € 12,00
Nobushi € 12,00
Nikka Rare Old Super € 12,00
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<p>Chef Yukihiko Matsuguma</p>
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<p>€ 80,00 a persona*</p>
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